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Book Cover
Book
Author Bittman, Mark, author

Title Mark Bittman's kitchen matrix : more than 700 simple recipes and techniques to mix and match for endless possibilities

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LOCATION CALL NO. STATUS
 Bangor Pub. Lib. Stacks  FOOD 641.5 .B5485mb    AVAILABLE  
Edition First Edition
Phys Descr 304 pages : color illustrations ; 27 cm
Note BPL: Edith Richardson Fund.
Includes index
Contents Appetizers and entertaining -- Soups, stews, and sandwiches -- Vegetables -- Pasta, grains, and beans -- Fish and seafood -- Poultry and eggs -- Meat -- Condiments and seasonings -- Fruit -- Desserts and baking
Summary "Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook that emphasizes creativity, improvisation, and simplicity as the keys to varied cooking. Mark Bittman's Kitchen Matrix is a collection of Bittman's Matrix pieces, the most popular feature of his "Eat" column for the New York Times Magazine. Each matrix presents one ingredient or technique served up 12 ways, showing how a simple alteration of a basic recipe can yield wildly different results"-- Provided by publisher
Subject Cooking
Alt Title Kitchen matrix
OCLC # 910664174
ISBN # 9780804188012
0804188017