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Pub. Date
2020.
Language
Español
Description
¡Cocinar nunca había sido tan fácil y divertido! Tasty, la marca de cocina más famosa de las redes sociales, ha revolucionado la manera en que millones de aficionados en el mundo preparan sus exquisitas creaciones. Si sus videos te hancautivado, espera a que el recetario físico te acompañe paso a paso a la hora de cocinar. Este libro te enseñará más de 80 recetas ganadoras, seleccionadas por seguidores de Tasty como tú, que impulsadas por...
Pub. Date
[2018]
Language
English
Description
150 recipes to help you master the cooking basics, hack the pantry, and make everything from vegetarian go-tos to crowd-pleasing snacks to irresistible desserts. Tasty Ultimate is THE must-have companion for home cooks of all skill levels-whether you're a sometimes cook or a master meal prepper. With 150 recipes, clever hacks, and must-know techniques, this cookbook will teach you how to kill it in the kitchen. In no time at all, you'll be poaching...
Author
Pub. Date
[2020]
Language
English
Description
Bobby and Dessi Parrish of FlavCity have a knack for making healthy food taste good. Fresh off their first bestselling cookbook, they are coming at you with easy 5 ingredient meals that utilize the best ingredients and products from the grocery store. Each recipe is loaded with expert shopping tips that will teach you how to navigate the store like a boss!
Author
Pub. Date
[2018]
Language
English
Appears on list
Description
"In this version of the classic tale, Stone soup, three witches are looking for a tasty treat on Halloween morning and they find only a small bone in their cupboard. So they decide to go from door to door in their village to find just the right ingredients for their bone soup"--
13) Raggs
Series
Pub. Date
[2017]
Language
English
Description
It’s Funky Forest Day at Puppy Preschool and Pido gets to tell his version of “Little Red Riding Pup.” Meanwhile, back at the Clubhouse, Trilby sets up camp in her pretend forest.
Pub. Date
[2019]
Language
English
Description
With well-known ethnic recipes that are both tasty and healthy, this book seeks to pay homage to immigrants through their culinary contributions to the United States. Compiled by lovers of good ethnic food who have lived all around the world, it features 30 well-known dishes that are identified with specific countries worldwide, such as Colombian Sancocho, French Ratatouille, Indian Vegetable Korma, Mexican Fajitas, Moroccan Tagine with Chicken, Greek...
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