Marbled, swirled & layered : 150 recipes and variations for artful bars, cookies, pies, cakes, and more
Title:
Marbled, swirled & layered : 150 recipes and variations for artful bars, cookies, pies, cakes, and more
Author:
Lin, Irvin F., author.
ISBN:
9780544453739
Personal Author:
Publication Information:
Boston :
Houghton Mifflin Harcourt,
[2016?]
©2016
Physical Description:
346 pages : illustrations ; 24 cm
General Note:
Includes index.
Contents:
Aking equipment -- How to use this book and basic troubleshooting for baking -- Ingredients -- Gluten free conversion for this cookbook -- Cookies -- Brownies and bars -- Cakes -- Pies, tarts, cobblers, and crisps -- Muffins, breads, and breakfast goods -- A little bit more.
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