| ISBN |
9780143128090 |
|
0143128094 |
|
9780698195905 |
| Descript |
xix, 329 pages ; 21 cm |
| Content |
The blind tasting -- The rat -- The secret society -- The showdown -- The brains -- The magic kingdom -- The orgy -- The quality control -- The ten commandments -- The performance -- The trial -- The floor -- The blindest tasting |
| Summary |
A tech reporter describes her introduction to the world of master sommeliers and her in-depth investigation into the source of their interests and skills, an effort marked by work with elite tasting groups, encounters at exclusive New York restaurants, visits to California winemakers and more.-- Publisher's description |
| Note |
Includes bibliographical references and index |
| Subject |
Wine and wine making -- Social aspects
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