Edition |
First printing. |
Description |
xiii, 321 pages : color illustrations ; 26 cm |
Content type |
text txt rdacontent |
Format |
volume nc rdacarrier |
Bibliography |
Includes index. |
Note |
"Originally published in the UK as The new vegetarian by Square Peg, an imprint of the Random House Group, in 2016."--Title page verso. |
Summary |
"Good veg showcases ebullient vegetables, fruits, and grains--in inventive, reliable dishes to sustain you (and family and friends) all day, through every season."--Back cover. |
Contents |
Mornings -- Grazing -- Quick -- Thrifty -- Gatherings -- Grains -- Raw-ish -- Afters -- Pantry. |
Subject |
Vegetarian cooking.
|
Genre |
Cookbooks.
|
Related To |
Online version: Hart, Alice, author. Good veg. New York, NY : Experiment, [2017] 9781615192878 (DLC) 2016048592 |
ISBN |
9781615192861 |
|
1615192867 |
|