The sweet life in Paris : delicious adventures in the world's most glorious - and perplexing - city / David Lebovitz.
Material type: TextPublication details: New York : Broadway Books, ©2009.Edition: 1st edDescription: xvi, 282 pages : illustrations ; 22 cmContent type:- text
- unmediated
- volume
- 9780767928885
- 0767928881
- 9780767928892
- 076792889X
- 641/.013 22
- TX637 .L42 2009
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
BOOK | Harrison Memorial Library NONFICTION | Adult Nonfiction | 641 LEB (Browse shelf(Opens below)) | Available | 31624004252391 |
Includes index.
Introduction -- Je suis parisien -- Ma patite cuisine -- The most important words to know in Paris -- Dining like a Parisian -- Dressing like a Parisian -- Water, water everywhere-but you can't have any -- My Clé to success -- What they say versus what they mean -- Lines are for other people -- Hot chocolate to die for -- A fish out of water -- The French security blanket -- Having the bourses to give myself a shot -- My French paradox -- Les bousculeurs -- Ne tochez pas! -- Jeanne -- Too many ways to say the same thing -- Ask him for a café au lait only if you woke up with him -- Welcome to franprix! -- Fancying le fromage -- Grève grief -- The visitors -- Having it all -- Le bronzage -- Of course! -- Finding my balance in a chocolate shop -- I see breasts -- Enfin.
American pastry chef and cookbook author David Lebovitz offers a humorous and irreverent account of living as an expatriate in Paris. Includes over fifty recipes.
"Resources": p. [271]-272.
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