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Lidia's mastering the art of Italian cuisine : everything you need to know to be a great Italian ... cook Read More / by Lidia Mattichio Bastianich, with Tanya Bastianich Manuali.

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Book (2015.)

Description: xiii, 461 pages ; 27 cm
print

Publisher: New York : Alfred A. Knopf, 2015.

8 of 8 copies available at NOBLE (All Libraries).

0 current holds with 8 total copies.

Library	Location	Call Number / Copy Notes	Status	Due Date
Everett - Parlin Memorial	Adult Nonfiction	641.5945/Bastianich (Text to Phone)	Available	-

Lynn	Adult NonFiction	641.5/Bastianich (Text to Phone)	Available	-

Lynnfield	Adult Nonfiction	TX 723 .B3227 2015 (Text to Phone)	Available	-

Peabody Main	Adult Nonfiction	TX 723 .B3227 2015 (Text to Phone)	Available	-

Peabody South Branch	Adult Nonfiction	Cooking/Bastianich (Text to Phone)	Available	-

Salem	Adult Non-Fiction	641.5945/BASTIANICH (Text to Phone)	Available	-

Swampscott	Adult Nonfiction	641.5945 B (Text to Phone)	Available	-

Wakefield	Adult Nonfiction (2nd Floor)	641.59 ITALY Bastianich (Text to Phone)	Available	-

Contents:	Acknowledgments -- Introduction -- Ingredients and Techniques -- Ingredients -- Fruits and ... Read More
Summary:	A definitive guide to the ingredients, techniques, and tools of Italian cuisine includes recipes for ... Read More

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