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Author
Language
English
Description
From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the NYT bestselling and award-winning author of Deep Run Roots. Vivian Howard is the decorated author of Deep Run Roots, a new classic of American cooking--as much a portrait of the South and its people as it is a collection of recipes. In her second book, Vivian's eye for storytelling and ingenuity in the kitchen...
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