Cover image for The kitchen shortcut bible : more than 200 recipes to make real food real fast
The kitchen shortcut bible : more than 200 recipes to make real food real fast
Title:
The kitchen shortcut bible : more than 200 recipes to make real food real fast
Author:
Weinstein, Bruce, 1960- author.
ISBN:
9780316509718
Edition:
First Edition.
Publication Information:
New York :

Little, Brown and Company,

2018.

©2018.
Physical Description:
352 pages : illustrations ; 25 cm.
General Note:
Includes index.
Contents:
Chapter 1: Breakfast -- Chapter 2: Snacks, light meals, and infused teas -- Chapter 3: Pasta, pizza, and dumplings -- Chapter 4: Make-ahead meals -- Chapter 5: Dinner made easier -- Chapter 6: More supper shortcuts -- Chapter 7: Sides -- Chapter 8: Desserts and sweet endings.
Abstract:
The Kitchen Shortcut Bible is for all of us who love to cook, but never seem to have enough time. Rather than a book of way-too-clever hacks, this is a collection of more than 200 ingenious recipes that supercharge your time in the kitchen without sacrificing high quality or fresh flavor.
Subject Term:
Copies: