| Edition |
First edition |
| Phys Descr |
352 pages : color illustrations ; 24 cm |
| Note |
BPL: Gift of the Belvedere Fund of the Maine Community Foundation. |
|
Includes index |
| Contents |
Chapter 1: Breakfast -- Chapter 2: Snacks, light meals, and infused teas -- Chapter 3: Pasta, pizza, and dumplings -- Chapter 4: Make-ahead meals -- Chapter 5: Dinner made easier -- Chapter 6: More supper shortcuts -- Chapter 7: Sides -- Chapter 8: Desserts and sweet endings |
| Summary |
A collection of recipes to make real food, real fast--with hundreds of ways to cook smarter, not harder |
| Subject |
Quick and easy cooking
|
| Alt Author |
Scarbrough, Mark, author
|
| OCLC # |
1033587234 |
| ISBN # |
9780316509718 |
|
031650971X |
|
